Discover the refined taste of Wild Alaska Pink Salmon Ikura – Copper River Grade 1, a true delicacy harvested from the pristine waters of Alaska’s legendary Copper River. This malosol (low-salt) salmon roe features medium-sized, tender pearls with a bright color and clean, mildly briny flavor that captures the essence of the wild.
Rich in omega-3 fatty acids and essential nutrients, it offers both exceptional taste and wholesome benefits. Perfect for sushi, canapés, or enjoyed simply on a spoon, this ikura brings a touch of Alaskan purity and elegance to every occasion.
Key features
Origin,Alaska
Brand,Copper River Seafoods
Pack Date,
Best Before,
Species,Oncorhynchus Gorbuscha
Grade,1
Roe Color,Orange
Harvest method,Wild caught
Ingredients: Pink Salmon Roe, Salt
The salmon roe is sustainably sourced in Cordova Alaska, then processed and flash-frozen immediately by Copper River Seafoods.
Storage & Handling
Keep refrigerated at 32–36°F (0–2°C) for optimal freshness.
For long-term storage, keep frozen at 0°F (-18°C) or below.
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